Cosy, classy yet welcoming, Porta opens the doorway to an eclectic haven of modern European cuisine. Expect dishes skilfully combine fresh, seasonal produce from around the world with savoury, wholesome flavours.

From inspiring epicurean treasures peppered across its a la carte menu, to an all-week brunch, smooth and creamy pastas on rotation, divine desserts and tipples that take the edge off, this stylish bistro artfully connects ingredients with curious diners who want to discover delectable, beautiful meals.

Porta believes that it is important to keep up with the times, evolving together with the increasingly refined consumer palate. It has driven the food philosophy that has inspired a slew of award-winning signature dishes – perfectly presented in a clean, classic manner, through harmonious execution.

Garden Salad (SDG 18)
Mediterranean Heura – Mesclun – Cherry Tomato
Orecchiette Pasta (SDG 24)
Beyond Sausage – Wild Mushroom – Spinach

Orecchiette Pasta (SDG 24)

Beyond Sausage (SDG 28)
Beyond Sausage – Jalapeno Salsa – Hot Dog Bun – French Fries

Beyond Burger (SDG 29)
Beyond Burger – Daiya Cheddar Cheese – Housemade Ketchup – French Fries

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Address: 1 Unity Street, Park Hotel Clarke Quay Level 1, Singapore, 237983

Tel: +65 6593 8855