Since opening our doors in 1997 Original Sin dared to be different, with a vision and passion to create a dining experience like no other we challenged our guests expectations, delivering a unique Mediterranean dining experience with a difference, where vegetables take center stage.

Original Sin strives to continuously delight its vast array of guests with innovative, vibrant food for the soul, complimented by an exceptional wine list and a dedicated talented team. Taking inspiration from our diverse guests the menu continuously evolves, offering dietary and culturally sensitive vegetarian cuisine, created with the freshest ingredients with a distinct Mediterranean flair.

Set in a charming neighborhood environment, Lunch service promises a unique experience in a bright and energetic atmosphere. Dinner offers a mix of romantic and relaxed ambience with a contemporary Mediterranean inspired interior, or a candle lit alfresco enhanced by our attentive and professional service team.

Tandoori Skewer (SGD 29)

char-grilled mushroom, brinjal, capsicum, onion and tofu marinated in tandoori spices served with yoghurt, mango chutney and rice

Spanakopita (SGD 29)

baked ricotta, spinach, feta and filo pastry served with grilled portobello and mixed vegetable ratatouille

Mezze platter (SGD 22 / 32)

A selection of Middle Eastern dips designed to share: Hummus, Aromatic pumpkin and carrot, beetroot and almond dip, served with Falafel balls, Tzatziki and Pita bread

King Oyster Mushroom (SGD 28)

Grilled King oyster Mushroom with asparagus, artichoke, roasted potato and tomato

Bosco misto (SGD 29)

spinach, feta and tofu patties coated with Almonds and sesame served with asparagus and a mushroom plum sauce

Beetroot Salad (SGD 19)

roasted beetroot, edamame beans, tomato, avocado, yoghurt and almonds

O.S. Burger (SGD 21)

roasted beetroot, edamame beans, tomato, avocado, yoghurt and almonds

Website | Facebook | Instagram

Address: Blk 43 #01-62 Jalan Merah Saga Holland Village, Chip Bee Gardens Singapore 278115

Tel : +65.6475 5605

Fax : +65.6475 4416

Email :