Open Farm Community is Spa Esprit Group’s initiative in spearheading local farming, connecting the community to nature, and celebrating local spirit. Sitting on 35,000 sq ft of green-land, the brand has been pairing local produce with innovation in a first-of-its-kind dining concept since 2015.
Lead by Head Chef Oliver Truesdale Jutras, Sous Chef Phoebe Oviedo and their passionate culinary team, Open Farm Community’s goal is to support local farming and help Singaporeans create a deeper connection with what they consume. Above all, it’s a celebration of local farmers, creative chefs and delicious seasonal fare.
130E Minden Rd, 248819