Awarded the Best Dining Experience and Best Champagne Brunch by The Peak’s G Restaurant Award 2018, mezza9 offers “Food. Thoughtfully Sourced. Carefully Served.” in a multi-concept dining and wining destination in one spectacular venue.
Look forward to conscious eating with dishes crafted to showcase quality-driven sustainable ingredients and fresh organic produce at mezza9, and witness culinary showmanship at mezza9’s show kitchens and converse with specialty chefs as they prepare signature dishes including Clam and Lobster Bake, Maine Lobster Hot Pot, Nuea Yang, Sushi Kiwami, and more.
Have pre- or post-dinner drinks at the award-winning martini bar which has the largest selection of martinis in Singapore, and the brand new party room which pours over 40 different kinds of artisan and bespoke gins.
12:00 pm to 3:00 pm, Mon – Sat (last order at 2:45pm)
6:00 pm to 10:30 pm, Sun – Thurs (last order at 10:15pm)
6:00 pm to 11:00 pm, Fri & Sat (last order at 10:45pm)
Sunday Brunch: 12:00 pm to 3:00 pm (last pour at 2:45 pm)
Mezzanine Level, Grand Hyatt Singapore, 10 Scotts Road, Singapore